LEARN TO COOK!
French Tea Cakes Class with Deborah- Madeleines, Financiers, and Diamants
Cuisine and Baking classes can be held “chez vous” for a minumum of 8 and maximum of 12 at an additional cost. Lunch & dinner menus, French baking classes, and desserts are all available and designed especially for you. Course prices are per person depending on program and menu.
Classes are usually held at my Lake Townhouse location. See below for more information and dates.
“We all agreed that yesterday’s class was outstanding and we had the best time! You are a wonderful teacher and you made it easy to understand and to execute. Dinner was fabulous, although it now has set the bar to a higher level at my house😱. We can’t wait for our next class!”
À Table! Winter Culinary Class Demonstration & Luncheon.
Wednesday, January 21st, from 11:30 - 2:30
Join me for a cozy, French Culinary Class & Luncheon, inspired by winter in Burgundy.
We’ll prepare Poulet à la Moutarde, a classic Burgundian dish of sautéed chicken finished in a Dijon mustard and crème fraîche sauce. We’ll conclude with Pear Tarte Tatin, a beloved French upside-down tart with caramelized pears & buttery pastry. Learn essential French techniques, enjoy a relaxed midday meal, and leave with recipes you’ll make again and again.
Payment is made at the time of registration.
Limited to 12.
Non-refundable, but you may gift your spot to a friend if you can no longer attend.
À table!
$75.00 per person
Valentine Macaron Baking Class
Saturday, February 7th. from 12:30 - 4:00
Immerse yourself in the magic of French pâtisserie with a special afternoon devoted to French Macarons. This hands-on class, limited to just 8 participants, will guide you step by step through the art of crafting perfect macaron shells and filling them with Valentine-inspired flavors, including heart-shaped macarons. Each guest will prepare, bake, and fill their own creations, leaving with a beautiful box of macarons to share or gift. Your macarons will freeze nicely until Valentine's!
Limited to 12.
Non-refundable, but you may gift your spot to a friend if you can no longer attend.
Price: $85.00 (includes recipes, macarons, and a take-home bakery box)
Looking to book a private group class?
Contact Chef Deborah by clicking the link below.
“Deborah made baking macarons not only so much fun, but broke down the intricate art into simple, fool-proof steps that can be repeated outside of class.”
To be the first in the know, be sure to get on my Class Newsletter mailing list, register for the below. See you soon in my kitchen!
“I absolutely loved the class, and couldn’t believe my pâte à choux turned out the first time! I am so looking forward to your other classes.”